Cod Fishing In Malangsgrunnen, Northern Norway

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Cod Fishing In Malangsgrunnen, Northern Norway

This film was shot in March 2013 at Malangsgrunnen about 20 nautical miles off the coast of Northern-Norway were Atlantic cod from the Barents Sea gather to spawn during winter.

The North-Atlantic cod fishery is sustainably managed and the spawning stock is now larger than has ever been measured.

The quota for 2013 is 1 million tons. Atlantic cod has a mild taste and a flaky texture and are exported worldwide in a variety of product forms as fresh and frozen fillets, salted and dried.

Fresh cod loins are consumed in gourmet restaurants across Europe; dry-salted cod is the main ingredient in thousands of different dishes of bacalhau in Portugal and elsewhere, just to mention some of the ways this versatile and well-tasting fish is consumed.

Slow Cod from Geir Sogn-Grundvåg on Vimeo.

By | 2018-03-23T08:49:35+00:00 April 3rd, 2013|Boat Fishing, Cod Fishing Catch Reports, Featured, Videos|0 Comments

About the Author:

Site Administrator Glenn Kilpatrick has a passion for all types of sea angling. Past winner of the Whitby Sea Anglers fishing club on 2 occasions, Glenn now mainly focuses on summer fishing with bass and pollack being his favoured target fish. Glenn now also prefers Kayak Fishing over any other type of Sea Fishing.

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